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These juicy chicken thighs are marinated for 24 hours in our rich, savory cowboy butter sauce, then slow-smoked to perfection for that deep, smoky flavor and melt-in-your-mouth tenderness. Thinly sliced and ready to serve, they come with a side of our bold BAMA sauce and indulgent Bubba Garlic Butter—the perfect trio of smoky, buttery, and tangy goodness.

Juicy, tender chicken thighs marinated in a blend of authentic Caribbean jerk spices—with just the right kick of mild heat and bold flavor—then grilled to perfection and sliced for easy serving. Each bite delivers smoky, spicy, and savory notes, paired perfectly with our signature Rude Boy sauces for that extra island attitude.

Tender chicken breast seasoned with a savory garlic herb blend, then grilled and sliced before being tossed in a rich, creamy lemon white wine sauce. Finished with a touch of fresh dill and parsley for a bright, aromatic finish. Elegant, flavorful, and perfect for any occasion.

These aren’t your average meatballs—these are Bad Azz. Made the authentic Italian way with a hearty blend of ground chuck beef, ground pork, and spicy Italian sausage, mixed with rustic bread, eggs, pecorino-romano, and a medley of fresh herbs and garlic. Each meatball is hand-rolled, perfectly portioned, baked and then simmered in a rich red wine-reduced pomodoro sauce for that deep, savory flavor that hits every note. These meatballs mean business! 

Tender beef chuck, slow-braised to perfection in a rich blend of Modelo beer, chipotle peppers, mixed vegetables, and an aromatic mix of spices. The result? Deep, smoky flavor and fall-apart texture that melts in your mouth. Served with a vibrant, herb-packed fresh chimichurri on the side, this dish brings bold flavor with every bite.

Super colossal tail-on shrimp, perfectly seared and simmered in a zesty, rich Creole lime butter sauce that’s bursting with bold Southern flavor and citrusy heat. Served with toasted garlic bread—perfect for soaking up every last drop of that buttery, spiced-up goodness.

Big flavor. Big shrimp. And a sauce you’ll want to drink.

A tender, juicy pork shoulder slow-smoked to perfection, rubbed with a bold South African spice blend that infuses every bite with smoky, aromatic heat. Once perfectly cooked, the pork is shredded to reveal its mouthwatering, moist texture. Served with a duo of our signature BAMA sauce and Rude Boy sauce, this dish brings an irresistible combination of smoky, spicy, and tangy flavors.

Savory Georgia Boy smoked sausages, lightly seared to perfection and tossed with vibrant mixed peppers and onions, then drizzled with our rich, flavorful Bubba Garlic Butter. Each bite delivers the perfect balance of smoky, savory sausage with a burst of fresh, sautéed vegetables and that irresistible buttery finish.

An unforgettable blend of Asian and Indian sweet and spicy flavors infuses this dish, where tender chuck beefsimmers in a rich, aromatic coconut broth with Thai curry, mixed vegetables, and a harmonious blend of bold spices. The result is a deep, complex flavor profile that balances sweetness, heat, and richness in every bite.

This is mac and cheese turned all the way up. Our Boyz Boyz Mac is a rich, velvety blend of extra sharp cheddar, smoked gouda, mozzarella, parmesan, and pecorino-romano, all melted into our signature creamy béchamel sauce. Every bite delivers bold flavor, deep cheesiness, and the kind of indulgence that keeps you scraping the bottom of the bowl.

This isn’t just mac and cheese—it’s a five-cheese masterpiece made for true cheese lovers.

A vibrant, soulful side dish that brings together the best of Southern tradition. Our Southern Succotash is a hearty mix of sweet corn, cherry tomatoes, tender lima beans, sautéed onions, and bell peppers,  fresh herbs tossed in lime vinaigrette dressing. It’s colorful, comforting, and packed with flavor in every spoonful—a perfect balance to your cheesy mac or smoky meats.

Crisp-tender green beans tossed in our garlic puree and lightly sautéed to bring out their natural freshness and snap. Finished with a pinch of sea salt and cracked black pepper, these beans are simple, flavorful, and the perfect bright, garlicky balance to any rich, cheesy dish.

A refreshing, protein-packed blend of chickpeas, cucumbers, cherry tomatoes, red onion, Kalamata olives, and fresh parsley, all tossed in a zesty lemon-herb vinaigrette. Light, bright, and full of Mediterranean flavor, this salad is the perfect cool contrast to warm, cheesy comfort dishes.

Just the way grandma use to make it: slow and simmered to perfection! Our Nana's Smoked Collard Greens are rich, tender, and full of deep Southern flavor. Cooked low and slow with smoked turkey, onions, and our signature blend of spices, vinegar, and dash of Lousiana hot sauce; every bite delivers that savory, smoky, zesty comfort flavor you know and love.

These ain't your average baked beans. Our Bad Azz Baked Beans is a smoky, savory, flavor-packed explosion made with BBQ-baked beans slow-cooked and loaded with sautéed peppers, onions, seasoned ground sirloin beef, applewood smoked bacon, and diced Andouille sausage. Sweet, tangy, and meaty with just the right kick—this dish brings the heat and the soul to any plate.

One bite and you'll know why they’re called Bad Azz.

A cool and refreshing blend of crisp cucumbers and juicy cherry tomatoes, tossed with red onions, fresh dill, and a drizzle of zesty lemon vinaigrette. Light, tangy, and perfectly balanced, this salad is the ultimate bright and crisp side to complement your rich and cheesy favorites.

A hearty, refreshing mix of fresh broccoli florets, red onions, crispy bacon bits, roasted and spiced almonds, and raisins, all tossed in a creamy, tangy dressing. This salad is packed with texture and flavor, making it a satisfying and crunchy side to complement any meal.

A Mediterranean masterpiece that celebrates fresh, seasonal vegetables. Our Ratatouille features a vibrant mix of eggplant, zucchini, bell peppers, tomatoes, and onions, all slow-cooked with fragrant garlic, olive oil, and herbs to create a rich, savory dish bursting with bold, garden-fresh flavors. Light yet hearty, it's a perfect complement to any meal, offering a healthy and satisfying bite.

These mashed potatoes are a game changer -creamy, buttery mashed potatoes get a bold upgrade with the rich, smoky flavor of smoked gouda. Whipped to perfection with a touch of cream, butter, and roasted garlic puree, these potatoes are velvety smooth with just the right amount of smokiness to elevate your comfort food experience. A decadent side that’s sure to steal the spotlight.

Colorful, aromatic, and bursting with authentic Spanish flavor. Our Spanish Style Rice Salad is perfectly seasoned with a cilantro lime seasning blend, mixed with yellow rice, tomatoes, onions, garlic, and tossed in an avacado lime vinaigrette.  This rice is aromatic, flavorful, and the ideal side to pair with any savory main dish.

A smoky, savory medley of broccoli and cauliflower florets, fire-roasted until perfectly tender with crispy, caramelized edges. Tossed in olive oil, sea salt, and cracked black pepper, then finished with a splash of fresh lemon for brightness. This simple yet bold side is packed with flavor, texture, and wholesome goodness.

Soft, golden, and baked to perfection, these mini cornbreads are brushed with a sweet honey butter glaze that melts into every bite. Moist on the inside with a delicate crumb, they deliver the perfect balance of sweet, savory, and buttery goodness. A comforting classic that pairs beautifully with any soul food spread. 

A colorful, crave-worthy mix of caramelized Brussels sprouts and roasted sweet potatoes, tossed with sautéed onions and a hint of smoked paprika. Roasted to perfection, this hash is sweet, savory, and slightly crispy on the edges—making it a standout side that’s both comforting and packed with flavor. Topped and finished with crispy bacon bits and a balsamic glaze. 

Tender roasted carrots tossed in a luscious honey-balsamic glaze, bringing just the right balance of sweetness and tang. Finished with a light sprinkle of herbs and a touch of sea salt, these vibrant carrots are bursting with flavor and color—perfect for adding a gourmet touch to any meal.